Event caterer

CLOUD Catering & Events

Long Island City's CLOUD Catering & Events has been serving the NYC Metro for over three years. Tyler Lyne, the caterer's Executive Chef, has lived in New York City since 2006 and worked various top restaurants in New York. Vegetarian alternatives, as well as poultry, meat, and seafood, are available on the menu of CLOUD Catering & Events. Mr. Lyne was named as one of Zagat's "30 Under 30" chefs in New York City.

Planning range $75-$185 per guest
Service types Menu styles
Reviews 44 vendor reviews

Caterer Overview

Kosher catering specialist

Long Island City's CLOUD Catering & Events has been serving the NYC Metro for over three years. Tyler Lyne, the caterer's Executive Chef, has lived in New York City since 2006 and worked various top restaurants in New York. Vegetarian alternatives, as well as poultry, meat, and seafood, are available on the menu of CLOUD Catering & Events. Mr. Lyne was named as one of Zagat's "30 Under 30" chefs in New York City.

This page organizes catering-specific planning details so hosts can compare service type, cuisine direction, and estimated per-guest cost before requesting a final quote.

42-81 Hunter Street, Long Island City, NY, 11101

Service Type

Selectable catering styles

Selected catering option: Buffet

Videographer Tastings Stations Server(s) Plated Hors d'oeuvres Floral services Event Venue/Space DJ Custom Menu Cocktail Reception Catering Cake Cutting Buffet Breakfast / Brunch

Cost Per Guest

Planning ranges

Use these ranges for early comparison only. Final pricing depends on menu, guest count, staffing, rentals, venue access, and event timing.

Selected planning range: $75-$95 per guest

Cuisine Type

Menu direction
Vegetarian Vegan Mexican Mediterranean Italian Israeli German French Dessert Caribbean BBQ Asian American African